TUCC: TUCC00000935
| Organism type | Bacterium |
| Other denominations | BZg262 |
| Genus | Aliarcobacter |
| Species | butzleri |
| Available At CC | Yes |
| Available for distribution | Yes |
| Nagoya protocol | No known restrictions under the Nagoya protocol |
| Use restrictions | For commercial development a special agreement is requested |
| Collection date | 2021 |
| Isolation date | 2021 |
| Geographic origin | IT, Italy, Piedmont |
| DOI | 10.5072/FK2/JJLQIG |
| Registered collection | No |
| Form of supply | Agar |
| Recommended Growth Temperature | 30°C |
| GMO | No |
| Identification technique | Morphological;Molecular;MALDI-TOF |
| Type Strain | No |
| Pathogenicity | Animal species: Not known Vegetal species: Not known |
| Risk group | 2 |
| Quarantine in EU | No |
| Pathogenicity | Animal species: Not known Vegetal species: Not known |
| Dual Use | No |
| Substrate | chicken caecums (pool) |
| Ploidy | Aneuploid |
| Literature | 10.1016/j.foodcont.2024.110500 10.1128/aem.00296-24 |
| Growth media | TUCC ASA: Arcobacter selective agar TUCC ASB: Arcobacter selective broth |
| Deposited by | Luca Simone Cocolin, Dipartimento di Scienze Agrarie, Forestali e Alimentari, Università di Torino, Italy |
| Collected by | Valentina Alessandria, Dipartimento di Scienze Agrarie, Forestali e Alimentari, Università di Torino, Italy |
| Isolated by | Valentina Alessandria, Dipartimento di Scienze Agrarie, Forestali e Alimentari, Università di Torino, Italy |
Strain's History
Number of items per page
| When | Who | Operation | Data |
|---|---|---|---|
| Mar 10 2026, 18:34:55 | postgres | doi: NULL ➝ 10.5072/FK2/JJLQIG |
SUS-MIRRI.IT Headquarter
University of Turin
Via Verdi 8, 10124, Turin, Italy
Scientific Coordinator: Prof. Cristina Varese
This web platform was produced under the workpackage 3 of the project “Strengthening the MIRRI Italian Research Infrastructure for Sustainable Bioscience and Bioeconomy” (SUS-MIRRI.IT) and has received funding from the “PNRR M4C2 Iniziativa 3.1 - Infrastrutture di Ricerca (IR), cod. MUR IR0000005”.
Creative Commons licenses
Data and content obtained from our websites and databases can be used under the following conditions:
CC BY-NC-ND: This license allows reusers to copy and distribute the material in any medium or format in unadapted form only, for noncommercial purposes only, and only so long as attribution is given to the creator.
© 2024 - SUS-MIRRI.IT